M&B Stew with Dosa


Mushroom Basil Stew with Dosa

                        Now almost six months into the house arrest, we have tried all kind of cuisines at home!! Thanks to Corona, it has taught people lessons of balancing non stop kitchen work and household chores along with the job  - in short multitasking in real manner!!! πŸ˜„πŸ˜†

                    So, from preparing the most time consuming dishes, now we are in a fast to fix n gobble food mode πŸ˜‚.  Under this category, this quick fix stew with dosa is a complete delight. Try it, if you haven’t already. 

2 cups - Mushroom sliced thin 

1 cup - Onion sliced thin

1 cup - Basil chopped 

1 tbsp - Garlic sliced thin  

1 tbsp - Green chilli sliced thin

1 tsp - Black pepper powder

1 tsp - Cayenne pepper 

1 tbsp - Olive oil 

2 pckts - Coconut milk 

1 tsp - Salt 


In a thick bottom pan, heat olive oil. Put garlic, green chillies and onion and sautΓ© till it becomes brown. This is the only step you have to follow to make it right. Now put all spices given in list and mushrooms. Cook on high for 5 minutes. Add coconut milk, basil and salt. Boil for 5 minutes. Close the gas. 

And it’s ready!! Just fix the dosas, and enjoy the stew along with it!! This whole thing will take you less than half an hour and it’s super delicious!! 



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